Join us for Boxing Day 2026

Smoked salmon salad †
Smoked salmon served with horseradish yoghurt, cucumber ribbons, fresh leaf and dill

Spiced honey whipped feta
Served with ciabatta shards, roasted peppers and cucumber

Minestrone soup
Hearty winter vegetable minestrone soup, served with toasted sourdough and salted butter
(VE) option available

Chicken liver & brandy pâté
A rich chicken liver & brandy pâté, served with a spiced pear & fig chutney and toasted sourdough

Buffalo fried chicken
Served with prosciutto shards and a creamy Stilton dip

Hand-carved roast turkey
Our festive best – with duck fat & rosemary roast potatoes, braised red cabbage, thyme-roasted carrots, sprouts and roasted parsnips, a Yorkshire pud, a pig-in-blanket and gravy

Grilled sea bass †
Grilled sea bass with a basil pesto, served with lemon & thyme crushed potatoes, crisp prosciutto shards, broccoli and sprouts. All topped with a Chardonnay & chive sauce

Chargrilled chicken in a pea & mint velouté
Succulent chicken in a creamy garlic sauce with lemon & thyme crushed potatoes, peas, bacon and charred romaine

Marmalade-glazed pork belly
Slow-cooked pork with buttery mash, thyme-roasted carrots, sprouts, crackling and a warming apple cider & sage cream sauce

Roasted squash & sweet potato tart
Served with lemon & thyme crushed potatoes, glazed root vegetables, sprouts and balsamic gravy

Festive burger
Beef burger topped with honey-glazed bacon and Camembert. Served in a seeded bun with lettuce, skin-on fries, onion rings and cranberry sauce

Halloumi burger
Spicy and sweet crispy halloumi topped with guacamole, pickled cucumber and peppers. Served in a seeded bun with lettuce and Cajun fries

Christmas pudding
A proper Christmas pudding rich with fruit and festive spice, served with a jug of warm brandy mince pie sauce

Salted caramel choux bun
Whipped chocolate and salted caramel cream filled choux bun, topped with salted caramel sauce

Melting chocolate fondant
A rich chocolate fondant with a gooey centre, served with white chocolate ice cream

Lemon posset
Served with black cherry compote and shortbread

Apple & blackberry crumble
A British countryside classic – warm apple and blackberry crumble. Served with a choice of custard or clotted cream ice cream. (VE) option available

• Menu only available 26th December 2026.
• A £5 per person and a £5 per child deposit is required when confirming your Boxing Day booking.
• Confirmation of your booking will be sent via email and only provided once we have received the required deposit.
• Menu pre-orders open from 1st October 2026. You will be sent an email with a link to enter your menu pre-orders online.
• Menu pre order choices are required no later than 48 hours prior to your booking.
• Deposits and menu choices will be required at the time of making a reservation if less than 48 hours from the booking time.
• If you do not submit your menu choices by the above deadlines then we reserve the right to cancel your booking.
• Deposits are non-refundable if you cancel less than 48 hours before your booking time. A full refund of your deposit will be made if you cancel more than 48 hours before your booking time.
• If you have booked within 48 hours of your booking time your deposit is non-refundable.
• If you are due a refund under these terms and conditions please contact the pub you placed your booking with to arrange your refund.
• If for any reason we are unable to host your get-together, we will give you as much notice as possible. If we cannot guarantee a new date, or you are not happy to re-book in the future, we will give you a full refund of your deposit.
• If you wish to increase numbers, and we can accommodate, payment of the additional deposits will be required at the time of the amendment and menu choices for the additional customer(s) must be provided in line with the above deadlines.
• If you wish to decrease numbers at any time, any deposit paid will be retained and applied against the final total bill on the day.
• Two courses are available for £xx. Available upon request.
• No additional promotion or discount methods can be used in conjunctino with this set menu. This includes Blue Light Card, Tesco vouchers, AA or Gourmet Society. Staff discount and Family
• Friends discounts can also not be applied to this menu.
• All items are subject to availability. All service charges and tips are paid in full to our team members and all tips can be processed via credit/ debit card.
• Chef & Brewer, Sunrise House, Ninth Avenue, Burton upon Trent, Staffordshire, DE14 3JZ.