Celebrate New Year's Eve at The Kings Arms

Pork belly bites
Served on a spicy aji verde sauce and topped with pickled onions and ciabatta shards

Spiced honey whipped feta
Served with ciabatta shards, roasted peppers and cucumber

Smoked salmon & burrata †
Served with pickled capers and dill

Sweet, sour & spicy tomato bruschetta
Served on a garlic ciabatta, topped with fresh mint and mixed seeds

Chicken liver & brandy pâté
A rich chicken liver & brandy pâté, served with a spiced pear & fig chutney and toasted sourdough

Venison & green peppercorn pie °
Creamy venison & peppercorn pie, served with buttery mash, seasonal vegetables and gravy

Pan-fried sea bass with caper butter sauce †
Served with roasted new potatoes, samphire and charred asparagus

Chargrilled chicken in a pea & mint velouté
Succulent chicken in a creamy garlic sauce with lemon & thyme crushed potatoes, peas, bacon and charred romaine

Roasted squash & sweet potato tart
Served with lemon & thyme crushed potatoes, glazed root vegetables, sprouts and balsamic gravy

Lamb duo
A roasted lamb rump, served pink, a mini lamb and mint pie, crushed new potatoes, seasonal vegetables and a minted gravy

Salted caramel choux bun
Whipped chocolate and salted caramel cream filled choux bun, topped with salted caramel sauce

Spiced rum pineapple crumble
A boozy pud, served with your choice of custard or clotted cream ice cream
(VE) option available

Lemon posset
Served with black cherry compote and shortbread

Melting chocolate fondant
A rich chocolate fondant with a gooey centre, served with white chocolate ice cream

Pecan pie
Warmed pecan pie, served with clotted cream ice cream and a drizzle of salted caramel sauce
(VE) option available

British cheese selection
A generous trio – mature Cheddar, Long Clawson Stilton and cranberry Wensleydale. Served with Peter’s Yard crackers, salted butter, grapes and spiced pear & fig chutney

• Menu only available 31st December 2026.
• A £5 per person and a £5 per child deposit is required when confirming your New Years Eve booking.
• Confirmation of your booking will be sent via email and only provided once we have received the required deposit.
• Menu pre-orders open from 1st October 2026. You will be sent an email with a link to enter your menu pre-orders online.
• Menu pre order choices are required no later than 48 hours prior to your booking.
• Deposits and menu choices will be required at the time of making a reservation if less than 48 hours from the booking time.
• If you do not submit your menu choices by the above deadlines then we reserve the right to cancel your booking.
• Deposits are non-refundable if you cancel less than 48 hours before your booking time. A full refund of your deposit will be made if you cancel more than 48 hours before your booking time.
• If you have booked within 48 hours of your booking time your deposit is non-refundable.
• If you are due a refund under these terms and conditions please contact the pub you placed your booking with to arrange your refund.
• If for any reason we are unable to host your get-together, we will give you as much notice as possible. If we cannot guarantee a new date, or you are not happy to re-book in the future, we will give you a full refund of your deposit.
• If you wish to increase numbers, and we can accommodate, payment of the additional deposits will be required at the time of the amendment and menu choices for the additional customer(s) must be provided in line with the above deadlines.
• If you wish to decrease numbers at any time, any deposit paid will be retained and applied against the final total bill on the day.
• Two courses are available for £32. Available upon request.
• No additional promotion or discount methods can be used in conjunctino with this set menu. This includes Blue Light Card, Tesco vouchers, AA or Gourmet Society. Staff discount and Family
• Friends discounts can also not be applied to this menu.
• All items are subject to availability. All service charges and tips are paid in full to our team members and all tips can be processed via credit/ debit card.
• Chef & Brewer, Sunrise House, Ninth Avenue, Burton upon Trent, Staffordshire, DE14 3JZ.