A banner showing a close up image of a seafood dish sat on a table within the exterior beer garden seating area to advertise the new summer menu at Chef & Brewer venues.

Head on a vibrant trip to the seaside

An ode to the coast

Our new menu has taken us on a sun-soaked tour of Europe, and, now that it's August, we're making our way back home. But, there's one more stop – and you'll be glad to know it's not too far from home: it's our beautiful British coasts!

Remember the days filled with family trips to the beach, salty skin, pebbled beaches and lots of ice cream? Well, that's exactly what our seafood festival is here to celebrate! This summer, escape the norm and take a trip to the coast from the comfort of your local country pub – your taste buds are in for a real treat... If we do say so ourselves!

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A lifestyle image showing a person sat at a table enjoying a Seafood Platter dish and a glass of white wine within the exterior beer garden seating area at a Chef & Brewer venue.

Seaside favourites

Now, we might be slightly biased, but we do think that a trip to the seaside calls for a special treat and our Soft-shell Crab Burger† is just the ticket. Crispy fried crab, a creamy jalapeño sauce, fries and a spiced aioli... That's some real seaside luxury! And, we've brought back a firm favourite in our Seafood Grill† with velvety, wild garlic scallops, buttery crab, black tiger king prawns, flaky salmon, caper butter sauce, samphire peas and roast new potatoes or fries. If you can't choose just one seafood special, why not have them all?

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An advertising image showing a seafood dish and 2 drinks sat on a table within the exterior beer garden seating area at a Chef & Brewer venue.

A salute to summer

All this talk of seafood is getting us a little thirsty, which is why we'll treat you to a complimentary shot of Isolabella Limoncello when you treat yourself to three courses from our seafood specials menu! So, whether you start with our Smoked Salmon & Burrata† or our Smokey Romesco Black Tiger Prawns†, tuck into our Moules Frites† or our Pan-fried Sea Bream & Proscuttio† or you finish up with our Lemon Posset with a cherry compote or our White Chocolate & Lemon Cheesecake Bomb, you're in for a real treat. Just order three courses from our seafood menu between the 1st and the 31st to enjoy this offer.

An image of a customer sat at a table within the exterior beer garden enjoying a Lemon Cheesecake Bomb dessert and cocktail style drink at a Chef & Brewer venue.

Al-fresco dreaming...

If you're dreaming of a trip to a pub garden filled with tasty treats, sparkling sips and sunshiny days, look no further! Our new menu has everything you need to make an afternoon, and an evening, out of your day.

From fresh starters like our Baked Prawn & Devon Crab Gratin† with wild garlic sourdough to elevated mains like our Signature Burger, topped with BBQ pulled pork and Camembert sauce, there's a new dish to try at every corner. And, of course, don't forget about our Lemon Cheesecake Bomb to finish off a long, lazy meal – it's enough to make anyone swoon.

Visit our seafood festival

Ready to take a trip to the coast from the comfort of your local Chef & Brewer pub? So are we! Let's get you a table booked and a new favourite ordered... Because you just never know what you might discover.