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Boxing Day

3 Course Set Menu

Available on 26th December

Whether it’s a second Christmas Day with the other half of the family or you’re planning the perfect end to a festive country walk, our Boxing Day set menu will help you relax and keep spending precious time together.

Please note that to receive your £15 gift you must have booked and paid your deposit in full online by midnight 31st October. Your £15 gift will be sent via email to you on the 3rd January 2022.




Goat’s Cheese & Walnut Roulade

sourdough shards, balsamic-dressed beetroot & watercress salad, roasted fig


Bloody Mary King Prawn Cocktail†^

sourdough, butter, lettuce, Bloody Mary cocktail sauce


Mushroom & Truffle Soup

sautéed mushrooms, cream, cheese & mustard straw


Oak-Smoked Chicken Liver Parfait

sourdough toast, fig, cranberry & date chutney


Caramelised Winter Vegetable Soup (Ve)

roasted winter veg, bloomer




Hand-Carved Roast Turkey and Honey-Roast Ham^

goose fat roast potatoes, dauphinoise potatoes, pig-in-blanket, sausage meat stuffing, Yorkshire pudding, honey-roast carrots, glazed seasonal veg, gravy


Slow-Cooked Beef Bourguignon^

baby onion, bacon & red wine sauce, creamy mash, cabbage, roasted red onion, crispy shallot rings


Winter Nut Roast (V) (N)

butternut squash, cashew & walnut roast, Brie, cranberry sauce, roast baby potatoes, Yorkshire pudding, honey-roast carrots, glazed seasonal veg, gravy


Venison Medallions

sautéed mushrooms, crispy prosciutto, roast baby potatoes, glazed cabbage, berry jus


Beetroot Wellington (Ve)

cranberry sauce, roast baby potatoes, seasonal veg, vegan gravy


Tomato & Basil-Crusted Cod Loin† ^

bubble & squeak, fine green beans, mussels in a shellfish bisque




Clementine Tart (V)

raspberry sorbet, raspberry coulis, raspberries, shortbread crumb, white chocolate mousse, marbled chocolate pencil


Winter Berry Choux Bun

mascarpone cream, mixed berries, whipped cream


Rich Chocolate & Kirsch Cherry Torte (Ve)

vanilla & coconut ice cream, maple-flavour syrup


Christmas Pudding (V)

redcurrants, Drambuie® & clotted cream sauce


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