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Enjoy our new menu at The Fox & Hounds

Soak up the new season in our classic country pub

As the seasons shift and the beauty of our cherished British countryside comes to life, there’s no better place to be than The Fox & Hounds this spring-summer. And with our brand-new menu launching on May 20th, we’re ready to make your visit even more memorable.

Our new menu is a true celebration of this beautiful time of year, bringing together the finest local produce and fresh flavours. From vibrant new starters to hearty mains and indulgent desserts, each dish has been crafted with care to reflect the very best of the season.

To make your visit even sweeter, we’ve got an exclusive offer just for you. Sign up to our newsletter before May 7th and receive £10 off your meal when you spend £40 or more. This offer is valid from May 27th to June 23rd (Monday to Friday).*

Whether you're in the mood for a timeless classic after a leisurely stroll or eager to try something new with loved ones, we can’t wait to see you soon and celebrate the season together.

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£10 off Banner for Chef and Brewer

Can we tempt you with a sweet offer?

If the appeal of our charming countryside pubs and sumptuous seasonal menu isn’t enough to draw you in, how about we make things a little deal-licious?
 
If you sign up to our newsletter, you can get £10 off our new menu to use from the 12th of May until the 30th*.
 
They say there’s no such thing as a free meal but our generous offer will certainly add a boost to your budget. We hope to see you soon!
 
(*T&Cs apply, see below for details.)

An image showing the whipped goats cheese and sticky barbeque chicken dish served on a plate at Chef & Brewer.

Savour the season with our new spring menu

Spring is the perfect season for produce, and our new menu ensures freshness with flavour. If you’re looking for a starter to get your feast in full swing, you can pick from Whipped Goat’s Cheese, Pan-Fried King Prawns or Sticky Barbecue Chicken.
 
For the main event, our Roasted Veg and Grain Salad is a perfect plate that’s packed with flavour. If you’re after a traditional classic, why not try our Toad in the Hole or Steak & Ale Pie?
 
For fish lovers, our Seabass Risotto is a delicious choice for a warm, spring evening or you could opt for our Salmon Fishcakes that come with roasted potatoes and a crisp side salad.
 
Saved room for dessert? Our Clementine Tart is bursting with citrus flavour and adorned with decorative florals and a dusting of cocoa powder. Or you could tuck into our Rose & Pistachio Panna Cotta, which is the perfect palate cleanser and will simply melt in your mouth.

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