A Non-Gluten Containing Ingredients Grilled Chicken Burger, available at Chef & Brewer venues and served with a jacket potato and sauce in a small ramekin. The potato and sauce sit on a plate on a wooden table while a person at the table is holding the burger with both hands.

Delightful pub burgers at Chef & Brewer 

 

We love burgers, it's as simple as that. And we're especially proud of our delicious range of pub burgers, which are all mouth-wateringly meaty, superbly stacked, and absolutely packed with flavour. Every ingredient that goes into our delicious pub burgers has been carefully chosen and assembled for maximum taste, maximum bite, and maximum 'mmmm'.  

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Our recipe for the tastiest pub burgers  

The patty    

The hero ingredient of any delicious pub burger is, of course, the patty! When it comes to a juicy beef burger, we like to hand-press our patty to get the absolute best sear, not to mention that juicy goodness. 

Our chicken burger gets the special treatment, too! We cook our chicken fillets with aromatic rosemary to give them a delightful, fresh flavour whilst keeping the meat super tender and moist.  

And we don't neglect the vegetarian burgers either. Our vegetable patty is full of flavour, with none of the meat. Whoever said meat-free meals weren't tasty was most certainly telling porkies, because ours are truly delicious. 


The cheese    

Our mature cheddar is none other than the Blackstone Vintage Cheddar Cheese, which takes any pub burger from zero to hero in a matter of slices. And once it's melted? Cheesy heaven in a bun! Pair a slice with some smoked bacon, and you've got a burger that's worth writing home about.  

The bun  

When bread is half the bite, only the tastiest burger bun will do! Ours are toasted for a crispy texture, and seeded for flavour and crunch.   
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Eyes on the sides

There's not much better than a juicy pub burger, but our onion rings come pretty close. We use a special recipe to ensure maximum crunch, and no, we won't tell! 

Then there are our skin-on fries, dusted with a secret seasoning that make them unforgettable. Top tip, from us to you: pop a few inside your burger for the ultimate bite!

Our pub burger menu 

The Signature Burger  

Our signature burger begins with our delicious hand-pressed beef burger pattie, topped with slow-roasted beef rib, braised in a rich merlot & beef dripping gravy for a full-on beefy flavour! We spread some Marmite™ mayonnaise on the bun, add a little baby gem lettuce and top the stack with a slice of our favourite Blackstone Vintage Cheddar Cheese. On the side, you'll find our delicious onion rings and a hearty portion of our wonderous skin-on fries. It's the cheese burger to end all cheese burgers! 

The Crispy Chicken Burger  

Our Crispy Chicken Burger starts with our rosemary chicken fillet, which we top with a slice of crispy smoked bacon and (of course) our Blackstone Vintage Cheddar Cheese. With a dollop of roasted garlic mayonnaise on the bun, some baby gem lettuce and a little of our sticky bacon & ale jam, it's truly and utterly delicious indeed! We serve our Crispy Chicken Burger with onion rings, skin-on fries and a spicy mayo to dip, dip and dip! 

The Vegetarian Garden Vegetable Burger  

To begin our Vegetarian Garden Burger, we perfectly cook our garden vegetable & grain pattie, giving it just the right amount of crisp. We top our pattie with oven-roasted peppers and a slice of Blackstone Vintage Cheddar Cheese to create the perfect vegetarian cheese burger, pop it in our toasted and seeded bun, and serve it with a side of onion rings, skin-on fries and a pot of smoky tomato chutney. Oh, how delightful! 

The Vegan Garden Vegetable Burger 

Similar to our veggie option, our Vegan Garden Vegetable Burger begins with our garden vegetable & grain pattie, topped with oven-roasted peppers for the ultimate vegan burger flavour. It's stacked between our signature toasted, seeded bun and served with our special smoky tomato chutney, a few onion rings and a portion of our skin-on fries, for good measure. It's all the fun, with all the plant-based goodness! 

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Drinks to match

We believe a great pub burger is best enjoyed with a perfectly paired drink, and our  drinks menu  is a wonderful place to start!  

With our Signature Burger, we'd recommend a nice Argentinian Malbec... Which is just a fancy way to say a medium red. Balance, richness and complexity are to be expected!  

For our Crispy Chicken Burger, why not try a G&T? We have a wide range of wonderful gins from Warner's, Malfy and Monkey 47, and our Fever Tree tonics pair fantastically with each and every one!  

And finally, our vegan and vegetarian Garden Vegetable Burgers pair beautifully with a  lovely, rich, and complex-flavoured cask ale. To find out which cask ales we have on draught today, pop in and take a look behind the bar – we like to rotate them seasonally so you always experience the best of the best!   

Enjoy a pub burger near you today 

 Now you've heard our closest-held burger secrets, it's time to tuck in! Whether you're a two-handed burger connoisseur or you prefer to get stuck in with a knife and fork, you'll always find a delightfully delicious pub burger here at your local Chef & Brewer!  

And if you've made it this far only to realise you don't actually like burgers, we have a menu stacked with delicious pub food for you to enjoy instead. From Sunday lunch to a proper steak dinner, we're sure you'll find the pub classic that hits the spot, cooked to order. 

Pop a postcode, town or city into our fabulous pub finder to find a pub near you, book your table, and prepare to enjoy the best pub burger in town!  

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