Christmas day Menu
3 Courses £62.99
Available on 25th December
Eat, drink and be merry this Christmas Day at The Britannia with our specially designed menu. Enjoy Christmas together with the tastiest roast of the year designed to help spread Christmas cheer.
Goat’s Cheese Roulade coated in Walnuts (v)(n)
On toasted bloomer, with caramelised red onion chutney, rocket, toasted seeds and a blackberry balsamic dressing
Mushroom & Truffle Soup (v)
With bloomer bread
Duck & Fig Terrine
With toasted bloomer bread and a fig, balsamic, date & cranberry chutney
Scottish Oak-Smoked Salmon & Pan-Fried Scallops?
On a savoy cabbage & potato cake,
with a lemon & dill dressing
Hand-Carved Roast Turkey
With goose fat roast potatoes, mashed potato, glazed carrots, Brussels sprouts, kale, braised red cabbage, sausage meat stuffing, honey-roasted parsnips, pig-in-blanket, Yorkshire pudding and gravy
Luxury Smoked Cheddar Tart (v)(n)
In a cranberry & walnut pastry case, topped with fig & redcurrant chutney with roast baby potatoes, glazed carrots, Brussels sprouts, kale, braised red cabbage, honey-roasted parsnips, Yorkshire pudding and vegetarian gravy
Trio of Wild Scottish Venison Medallions*
Served pink with a rich red wine sauce, goose fat roast potatoes, mashed potato, glazed carrots, Brussels sprouts, kale, braised red cabbage, sausage meat stuffing, honey-roasted parsnips, pig-in-blanket
and Yorkshire pudding
Trio of Seafood?
Cod loin, sea trout and mussels, with a shellfish sauce, served with roast baby potatoes, fine beans and kale
Cannon of Sirloin*
28-day-matured 8oz steak with crispy prosciutto and a rich red wine sauce, served with goose fat roast potatoes, mashed potato, glazed carrots, Brussels sprouts, kale, braised red cabbage,
honey-roasted parsnips, pig-in-blanket
and Yorkshire pudding
All our puddings are vegetarian
Lemon & Stem Ginger Brûlée Cheesecake
With lemon cream, lemon curd and raspberry coulis
Prosecco Royale Sorbet*
With raspberries, strawberries, black cherry compote and Crème de Cassis
Belgian Chocolate & Hazelnut Truffle Torte (n)
With white chocolate mousse and black cherry compote
With brandy sauce
Cheese and Biscuits
Somerset Brie, Stilton® and mature Cheddar, with a fig, balsamic, date & cranberry chutney and grapes
Christmas Day Menu is available exclusively on 25th December 2018. A £10 per adult & £5 per child
non-refundable deposit is required to be paid upon booking. Non-refundable full payment is required by
24th November 2018. If booked after 24th November, full payment required upon booking. No booking is
confirmed until a deposit is received. All forms of deposit payment are accepted including American Express.
All pre-orders are required before 24th November 2018. All items are subject to availability. All prices
inclusive of 20% VAT. We reserve the right to alter or amend the offer at any time.
Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as
well as other allergens; therefore, we cannot guarantee that any food item is completely ‘free from’
traces of allergens. Full allergen information on the ingredients in the food we serve is available on
request – please speak to a team member.
(v) Suitable for vegetarians. (n) Dish contains nuts. † Fish dishes may contain bones and/or shell.
* Dish contains alcohol.
Please advise the team of any dietary requirements before ordering. All weights are approximate prior to
cooking. Fish, poultry and shellfish dishes may contain bones and/or shell. Our menu descriptions do not
list all ingredients. Some dishes may contain alcohol which may not be listed on the menu. Drink prices only
apply when you pre-order and book your table. Prosecco Royale Sorbet contains 20ml of Crème de Cassis
and is available to over 18s only. Alcohol available to over 18s only. Proof of age may be required.
All products subject to availability on a site-by-site basis. Management reserves the right to withdraw/
change offers (without notice), at any time. All service charges, cash and credit/debit card tips are paid in
full to our team members. Promoter: Chef & Brewer, Sunrise House, Ninth Avenue, Burton upon Trent,
Staffordshire, DE14 3JZ.
- Greene King reserves the right to withdraw or amend the offer at any time.
- Gift vouchers are not available to Greene King employees or those under 18 years old.
- Gift vouchers are redeemable at participating pubs listed here >
Our Christmas Early Booking Incentive Privacy Notice can be read here >