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Spring into new specials

The most joyful season of the year with the arrival of longer days, lighter nights and the most beautiful views. Spring is the best time of year for long walks in the fresh air, fuelling up with pub meals and relaxing over weekend getaways. Days like that deserve the very best of dishes.

So, we’ve chosen prime seasonal ingredients for our spring specials menu, with starters such as Asparagus & Smoked Hollandaise, mains like Pan Fried Lamb Rump, and of course there's always room for a scrumptious pudding like our Strawberry & Elderflower Crumble Sundae.

At the Chef & Brewer Collection, every dish tells a traditional tale of Great British flavours, from the heart of our countryside to the heat of our kitchens. Cherish time together this Spring at your favourite country pub over your new favourite dishes.

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