Last Chance - Book for Easter Weekend! šŸ£šŸ°
Book
Open Today: 11:00am - 11:00pm
A group of people having a meal at a table.

What's happening at The Swan & Bottle this Spring

We've got plenty in store as we head into 2026 at the Chef & Brewer collection. From special celebrations with the whole family to quiet catch-ups with your nearest and dearest, we'll take care of the food, drink, and setting, so you can cherish time together. Here's a sneak peek at some of the exciting occasions we've got coming up ā€“ we can't wait to spend them with you.

Book your table

An image showing a person pouring gravy over a Sunday Roast plated dish sat at a table within the interior restaurant seating area at a Chef & Brewer venue.

Celebrate Easter with us

Easter is just around the corner, and you know what that means ā€“ the much-loved bank holiday weekend is almost here! Weā€™re making it one to remember at Chef & Brewer, starting with our fabulous three-course Easter Sunday roast for just Ā£29 per person. From a 7-hour Slow-Cooked Rib of Beef with all the trimmings to a plant-based Woodland Mushroom Bourguignon Wellington, thereā€™s something to tempt everyone ā€“ and yes, itā€™s all smothered in gravy!

Gather around the table with your nearest and dearest, raise a glass, and make the most of the long weekend. From Thursday 2nd to Monday 6th April, enjoy a bottle of quality wine for Ā£20, or Monday to Friday, sip on 2 cocktails for Ā£12 ā€“ because no bank holiday is complete without a little celebration.Ā 

Discover Easter at Chef & Brewer
An image of a plated Lamb Rump main dish with a glass of red wine available at Chef & Brewer venues.

Get a taste of freshness with our seasonal specials

Here they come – brighter skies, longer evenings, and beer garden catch-ups with your favourite people! The warmer months are here, and with them comes a burst of freshness on every plate at Chef & Brewer. Our seasonal specials celebrate everything we love about spring and summer, from vibrant starters like Devon Crab & Cheese Dip to hearty mains like Crispy Soy Pork Belly or light, satisfying Roast Halibut.

Our spring and summer specials will be available in our pubs from 2nd March.

Find out more

Seasonal events at The Swan & Bottle