Join us on Saturday 25th January 2014 and enjoy a Burns Supper at Chef & Brewer. Burns Night is annually celebrated on or around January 25. It commemorates the life of the bard (poet) Robert Burns, who was born on January 25, 1759. The day also celebrates Burns' contribution to Scottish culture. Burns' best known work is "Auld Lang Syne".
In previous years we have had classic Scottish dishes including; Smoked Salmon for starters, Haggis, Neeps & Tatties and a classic Raspberry Granola Cranachan.
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