Get set for a taste adventure, our new summer festival menu with its limited edition dishes has been designed to impress.
Summer Lunches from £4.99
Served until 4pm, Monday - Saturday
Scottish Smoked Salmon And Egg Open Sandwich †
Served on toasted malted bloomer bread and topped with smoked salmon and a soft boiled egg. Served with a lemon wedge.
Avocado And Egg Open Sandwich (v)
Served on toasted malted bloomer bread and topped with sliced fresh avocado and a soft boiled egg
Our open sandwiches are served with dressed watercress or triple-cooked chips.
Hog Roast Sub
Succulent pulled pork mixed with stuffing, crumbled crackling & apple sauce, in a sun-dried tomato sub roll. Served with triple-cooked chips and apple sauce
Farmhouse sausage roll, Somerset Brie, mature Cheddar, sun-dried tomato bread, pickled onion, beetroot pickle and a Red Delicious apple
Our Main Summer Menu
Light and refreshing, our selection of summer starters are the perfect way to start your meal.
Hand-Raised Cornish Picnic Pork Pie And Salad (N)
With caramelised red onion chutney, lamb’s lettuce, sweet pear, candied walnuts and crumbled Shropshire blue cheese
Garlic & Coriander King Prawns †
Garlic ciabatta topped with mango salsa and king prawns sautéed in garlic & coriander glaze, fresh tomato and avocado, sliced red chilli, fresh coriander with a wedge of lime
Shropshire Blue Waldorf Salad (V)(N)
Mixed Summer salad of crispy chicory leaves, fresh watercress, radish, sweet pear, candied walnuts and creamy Shropshire blue cheese tossed in a honey & mustard mayo
Our Summer specials menu has been carefully selected by our team of talented chefs to bring you a selection of dishes that are the perfect accompaniment to a beautiful summers day. Don't forget: They are all limited edition so won't be around forever, make sure you enjoy them all before they are gone!
Scottish Mussels And Fries †
Scottish mussels in a creamy white wine sauce topped with samphire and served with fries, garlic & rosemary mayo and a lemon wedge
Hog Roast Burger
Beef burger topped with pulled pork, stuffing, melted smoked cheese, crumbled crackling, apple sauce with mayo and watercress. Served with apple sauce. Burgers are served in a brioche bun with skin-on fries and house slaw.
Avocado And Chorizo Chicken Burger
With tomato, chorizo & roasted peppers, fresh avocado and red onion. Served with garlic & rosemary mayo and prosciutto wrapped asparagus
Shropshire Blue Waldorf Salad (V) (N)
A large Summer salad of crispy chicory leaves, fresh watercress, radish, sweet pear, candied walnuts and creamy Shropshire blue cheese tossed in a honey & mustard mayo
Sirloin Steak In A Garden Herb & Chilli Sauce With Whole Roasted Garlic
8oz sirloin steak with lamb’s lettuce, grilled corn on the cob, house slaw, sweet potato fries and a garden herb & chilli dip
Chef’s Coronation Chicken (N)
Our version of a classic. Half a fresh roasted chicken marinated in curry sauce and topped with toasted flaked almonds and fresh coriander. Served with fries, dressed mixed salad, mango salsa, garlic & coriander glazed corn on the cob and a lemon wedge
For the sweetest of tooths, our summer puddings are sure to impress even the fussiest pudding connoisseurs. With a range of classic British puddings, these are desserts we know you'll love.
Tipsy Summer Trifle
A British favourite of Summer Cup liqueur jelly with strawberries & raspberries and topped with custard, whipped double cream and crumbled Cadbury Flake®
An indulgent pudding of whipped double cream tossed with crushed meringue, raspberry coulis, fresh strawberries and raspberries
Lemon Drizzle Cake Infused With Earl Grey (n)
A delightful twist on a traditional favourite, with white chocolate mousse, strawberries, raspberries and toasted flaked almonds
(v) All puddings are vegetarian