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For The Love Of Pies!

 

Is there a dish that epitomises the Autumn Winter season more than a hearty, comforting pie? We think not!

So, with that in mind discover our range of pies, indulgent and delicious, which pie will you choose?

Gourmet Pies At The Fox & Hounds

 

You can enjoy one of our award winning gourmet pies from £8 every Wednesday. 

Chef's Pie Of The Week

Ask a member of our team about our pie of the week. These special pies showcase all of the rich flavours the season has to offer. (£1 supplement)

Available all day, every Wednesday

Gourmet Pies

Our hand-finished pies are served with triple-cooked chips or buttered mash and glazed seasonal veg. 

Steak & Red Wine

Our award-winning pie is full of slow-cooked farm assured British beef in a rich red wine gravy, with mushrooms and roasted baby onions, in hot water crust pastry. Served with a rich gravy | £11.99

 

Slow-Cooked Lamb - NEW

Cooked for 8 hours in a rich gravy with root vegetables, topped with a rosemary & garlic
puff pastry lid | £12.99

 

Chicken & Woodland Mushroom

Farm assured British chicken with leek & mushroom in a creamy white wine sauce, in hot 
water crust pastry with a puff pastry lid. Served with a rich gravy | £11.99

 

Goat's Cheese & Roasted Pumpkin Tart (V) - NEW

Topped with pumpkin seeds and served with roasted butternut squash and beetroot, Tenderstem™ broccoli and parsley oil-dressed
lamb's lettuce & slaw | £11.79

 

Vegan Mushroom & Ale Pie (Ve)

With seasonal veg, your choice of triple-cooked chips or roast baby potatoes and a rich vegan gravy.

 

Chef's Pie Of The Week

Ask a member of our team about our pie of the week. These special pies showcase all of the rich flavours the season has to offer (£1 supplement)

 

Upgrade your mash to Cheese & Mustard Mash with Smoked Bacon for just £1. Dietary specific options are available, ask a member of the team for more information.

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