Get set for a taste adventure, our new summer festival menu with its limited edition dishes has been designed to impress.
Summer Lunches from £4.99
Served until 4pm, Monday - Saturday
Scottish Smoked Salmon And Egg Open Sandwich †
Served on toasted malted bloomer bread and topped with smoked salmon and a soft boiled egg. Served with a lemon wedge. | £6.49 Add an avocado for 50p
Avocado And Egg Open Sandwich (v)
Served on toasted malted bloomer bread and topped with sliced fresh avocado and a soft boiled egg | £4.99
Our open sandwiches are served with dressed watercress or triple-cooked chips.
Hog Roast Sub
Succulent pulled pork mixed with stuffing, crumbled crackling & apple sauce, in a sun-dried tomato sub roll. Served with triple-cooked chips and apple sauce | £6.49
Farmhouse sausage roll, Somerset Brie, mature Cheddar, sun-dried tomato bread, pickled onion, beetroot pickle and a Red Delicious apple | £7.49
Light and refreshing, our selection of summer starters are the perfect way to start your meal.
Hand-Raised Cornish Picnic Pork Pie And Salad (N)
With caramelised red onion chutney, lamb’s lettuce, sweet pear, candied walnuts and crumbled Shropshire blue cheese | £4.29
Garlic & Coriander King Prawns †
Garlic ciabatta topped with mango salsa and king prawns sautéed in garlic & coriander glaze, fresh tomato and avocado, sliced red chilli, fresh coriander with a wedge of lime | £5.99
Shropshire Blue Waldorf Salad (V)(N)
Mixed Summer salad of crispy chicory leaves, fresh watercress, radish, sweet pear, candied walnuts and creamy Shropshire blue cheese tossed in a honey & mustard mayo | £4.79
Our Summer specials menu has been carefully selected by our team of talented chefs to bring you a selection of dishes that are the perfect accompaniment to a beautiful summers day. Don't forget: They are all limited edition so won't be around forever, make sure you enjoy them all before they are gone!
Scottish Mussels And Fries †
Scottish mussels in a creamy white wine sauce topped with samphire and served with fries, garlic & rosemary mayo and a lemon wedge | £9.99
Hog Roast Burger
Beef burger topped with pulled pork, stuffing, melted smoked cheese, crumbled crackling, apple sauce with mayo and watercress. Served with apple sauce. Burgers are served in a brioche bun with skin-on fries and house slaw. | £11.99
Avocado And Chorizo Chicken Burger
With tomato, chorizo & roasted peppers, fresh avocado and red onion. Served with garlic & rosemary mayo and prosciutto wrapped asparagus | £12.49
Shropshire Blue Waldorf Salad (V) (N)
A large Summer salad of crispy chicory leaves, fresh watercress, radish, sweet pear, candied walnuts and creamy Shropshire blue cheese tossed in a honey & mustard mayo | £8.99
Sirloin Steak In A Garden Herb & Chilli Sauce With Whole Roasted Garlic
8oz sirloin steak with lamb’s lettuce, grilled corn on the cob, house slaw, sweet potato fries and a garden herb & chilli dip | £15.99
Chef’s Coronation Chicken (N)
Our version of a classic. Half a fresh roasted chicken marinated in curry sauce and topped with toasted flaked almonds and fresh coriander. Served with fries, dressed mixed salad, mango salsa, garlic & coriander glazed corn on the cob and a lemon wedge | £11.49
For the sweetest of tooths, our summer puddings are sure to impress even the fussiest pudding connoisseurs. With a range of classic British puddings, these are desserts we know you'll love.
Tipsy Summer Trifle
A British favourite of Summer Cup liqueur jelly with strawberries & raspberries and topped with custard, whipped double cream and crumbled Cadbury Flake® | £4.99
An indulgent pudding of whipped double cream tossed with crushed meringue, raspberry coulis, fresh strawberries and raspberries | £4.79
Lemon Drizzle Cake Infused With Earl Grey (n)
A delightful twist on a traditional favourite, with white chocolate mousse, strawberries, raspberries and toasted flaked almonds | £4.99
(v) All puddings are vegetarian