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Book A Table

Make it a date and reserve your table at The Bell Tree to eat, drink and be merry this Christmas.

Bloody Mary Prawn Cocktail & Oak-Smoked Chicken Liver Parfait

Starters

 

Caramelised Winter Vegetable Soup (v)

With a hint of maple-flavoured syrup, served with bloomer bread and butter

Vegan option available

 

Bloody Mary Prawn Cocktail†^

With bloomer bread and butter, baby gem lettuce and a Bloody Mary cocktail sauce

 

Oak-Smoked Chicken Liver Parfait

Potted chicken liver parfait with fig, cranberry & date chutney and toasted bloomer bread

 

Mushrooms with Garlic Cream Sauce (V)

Sautéed mushrooms served on bubble & squeak with Italian hard cheese and chopped chives

Festive Burger

Mains

 

Hand-Carved Roast Turkey

With goose fat roast potatoes, sausage meat stuffing, pig-in-blanket, Yorkshire pudding, seasonal vegetables and gravy

 

Festive Burger

Beef burger and a sausage meat patty in a brioche bun topped with Croxton Manor Brie and smoked streaky bacon. Served with skin-on fries, cranberry BBQ sauce and sprout slaw

 

Beetroot Wellington (Ve)

Roasted beetroot & butternut squash with cranberry sauce, encased in puff pastry, served with roast baby potatoes, seasonal vegetables and vegan gravy

 

Herb-Crusted Cod with Mussels†^

Tomato & basil-crusted cod loin, served with bubble & squeak, mussels in a shellfish bisque and fine green beans

 

Beef Bourguignon^ (£1 supplement)

7-hour slow-cooked boneless rib in a bacon, onion & red wine sauce. Served with creamy mashed
potatoes, roasted red onions and cabbage topped with crispy shallot rings

 

Festive Nut Roast (v)(n)

Butternut squash, cashew & walnut roast topped with Croxton Manor Brie and cranberry sauce.
Served with roast baby potatoes, Yorkshire pudding, seasonal vegetables and gravy

Gingerbread Cheesecake & Choux Bun with Mixed Berries

Puddings

 

Gingerbread Cheesecake

With golden chocolate pieces, whipped double cream and toffee flavour sauce

 

Choux Bun with Mixed Berries

A large choux bun filled with mascarpone cream, mixed berries and whipped double cream

 

Cheese and Biscuits (V)

(£1 supplement per person)

Croxton Manor Brie, Stilton® and mature Cheddar, served with grapes and a fig, cranberry & date chutney

 

Rich Chocolate & Kirsch Cherry Torte (Ve)

Served with vegan vanilla ice cream and maple flavour syrup


Christmas Pudding

Served with a Drambuie® & clotted cream sauce 

BOOKING INFORMATION

Please note that a non-refundable deposit of £5 per adult and £3 per child (up to the age of 12) is required to secure your booking.

Can't see the date and time you're looking for? Give us a call on 01382 738112 and we will do our best to accommodate you.

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