Our Autumn Specials Menu
Packed full of seasonal ingredients and warm, rich flavours, synonymous with Autumn, our limited edition menu, exclusively available at Chef & Brewer's until the 10th November is sure to tickle your taste-buds.
Seasoned with horseradish and chives. Topped with celeriac remoulade, with truffle oil seeded crostini, sliced gherkin, radish and lamb's lettuce.
Stilton & Pear Tart
With caramelised red onion chutney and candied walnuts. Served with a balsamic dressing and lamb's lettuce.
Corn-Fed Chicken Supreme†
On a butternut squash & sausage meat croquette. Served with crispy leeks, buttered spinach, crispy sage leaves and a white wine & wholegrain mustard sauce.
Toffee Apple Burger
Hand-pressed beef patty topped with sticky toffee apple pulled pork, smoked cheese, gherkin and crispy prosciutto. Served with skin-on fries and autumnal slaw.
King Prawn Fettuccini Arrabbiata†
In a garlic, olive, chilli & tomato sauce. Served with crispy sage leaves, grated cheese, spinach and rocket Swap king prawns for grilled halloumi (V).
Venison Madras Pot Pie
Hand-finished with a seeded puff pastry lid and a grilled red chilli. Served with carrot & swede mash, buttered cabbage, Tenderstem™ broccoli and parsnip crisps.
Mac 'n' Cheese Surf & Sirloin Turf †
28-day-aged sirloin steak with a burnt ends beef mac 'n' cheese, topped with smoked cheese and pan-fried king prawns. Served with half a grilled tomato, lamb's lettuce and your choice of steak sauce.
Upgrade to 14-day-aged fillet steak for £4
Choose your signature sauce: Creamy Peppercorn, Garlic & Mushroom or Merlot & Beef Dripping.
Spiced Apple & Damson Cake
With Bramley apple crumble, Bourbon butterscotch sauce and custard.
For more information or full details about the Presence of allergens in all of our dishes and menus, just ask a member of our team.
For more information or full details about the presence of allergens in all of our dishes and menus, just ask a member of our team.
Suitable for vegetarians. Contains nuts. †Fish and poultry dishes may contain bones and/or shell. Some dishes may contain alcohol which may not be listed on the menu. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely 'free-from' traces of allergens.
Full allergen information on the ingredients in the food we serve is available upon request – please speak to a member of the team. Please advise the team of any dietary requirements when ordering. Please speak to a member of the team if you would like further information on our vegetarian dish preparation. Our menu descriptions do not list all ingredients. Full allergen information is also available at chefandbrewer.co.uk. All service charges, cash and
credit/debit card tips are paid in full to our team members. Tenderstem™ is a registered trademark.