Traditional Sunday Lunch

SUNDAY ROAST

All of our meat roasts are served with crispy goose fat roast potatoes, home-baked Yorkshire pudding and seasonal vegetables. Plus, you're in for a treat if you love gravy as you can have as much as you like

• ROAST TURKEY

  Served with sage & onion stuffing

  • 
  • 
  • 
  • 

• ROAST GAMMON

  • 
  • 
  • 
  • 

• ROAST TOPSIDE OF BEEF

  • 
  • 
  • 
  • 

• NUT WELLINGTON (v)

  with vegetarian gravy and roast potatoes

  • 
  • 

• HALF-ROAST CHICKEN

  Served with sage & onion stuffing

  • 
  • 
  • 
  • 

• TRIO OF ROASTS

  Can't decide? Why not go for our three favourites? Roast beef, gammon and turkey

  • 
  • 
  • 
  • 

• SLOW-COOKED LAMB SHOULDER

  With minted gravy

  • 
  • 
  • 
  • 

• RIB OF BRITISH BEEF

  Slow-cooked to perfection

  • 
  • 
  • 
  • 

• ROASTED PORK BELLY

  With homemade crackling and sage & onion stuffing

  • 
  • 
  • 
  •