lunch-menu

Lunch Menu from 4.99

SERVED MONDAY TO SATURDAY, 12 - 4pm

Select any main, sandwich or jacket potato from our lunch menu & add a starter or pudding for just £3 each*

STARTERS

£3 each*

Farmhouse pâté
pork & chicken liver with cider & mustard, with toasted bloomer and ale chutney

Soup of the day (v)
with bloomer bread and butter

Stilton & peppercorn mushrooms (v)
on a toasted garlic brioche

MAINS

Hand-battered fish & chips †
garden or mushy peas and tartare sauce

Gammon steak
free-range fried egg, grilled pineapple, chips and garden peas

Sausage & mash
gravy and caramelised red onion chutney

Wholetail scampi †
chips, garden or mushy peas and tartare sauce

Chicken breast burger
topped with smoked Cheddar, smoked streaky bacon with skin-on fries

Classic beef burger
with skin-on fries

Mac ‘n’ cheese (v)
topped with Cheddar, tomato & basil crumb with toasted garlic ciabatta and dressed salad garnish

Sea bass Florentine †
sea bass fillets with roasted baby potatoes, wilted spinach, free-range poached egg and smoked

Caesar salad
gem lettuce, anchovies, sun-dried tomato croutons, Gran Moravia

CHEF’ S INSPIRED DISHES

Gourmet chicken
with grilled back bacon, slices of hard-boiled egg, gem lettuce, tomatoes and mayo on sun-dried tomato bread with chips and garlic & rosemary mayo

Gourmet seafood †
flaked salmon and prawns in lemon mayo, slices of hard-boiled egg, gem lettuce and tomatoes on sun-dried tomato bread with chips and lemon mayo dip

Chicken & bacon mayo
served on hand-sliced white or malted bloomer bread with chips and a dressed salad garnish

Louisiana burrito (v)
grilled veg, mixed beans, chillies and coriander rice with Cheddar and sour cream. Served with nachos topped with Cheddar & jalapeños

Pulled pork burrito
pulled pork in chilli barbecue sauce with grilled peppers, onions, black beans and rice with Cheddar and sour cream. Served with nachos topped with Cheddar & jalapeños

Barbecue pulled pork
served on hand-sliced white or malted bloomer bread with chips and a dressed salad garnish

Cheddar & red onion chutney (v)
served on hand-sliced white or malted bloomer bread with chips and a dressed salad garnish

• Swap to skin-on fries or sweet potato fries •
• Swap your chips for soup •

JACKET POTATOES

Cheddar & beans (v)

Chicken & bacon mayo

Prawns in Marie Rose sauce †

Sides

Garden or mushy peas

Coleslaw

Buttered seasonal veg

Bread & butter

Dressed seasonal salad

Onion rings

PUDDINGS

£3 each*

Indulgent chocolate fudge cake (v)
served warm or cold with double cream, ice cream or custard

Ice cream & sorbet selection (v)
choose three scoops from today’s flavours

Kentish Bramley apple pie (v)
shortcrust pastry with custard, double cream or ice cream